This is the easiest red sangria recipe, and one of the best tasting! You'll only need a bottle of wine, some fruit and a cinnamon stick for this traditional Spanish cocktail.
Course
beverage, Drinks
Cuisine
Mediterranean, Spanish
Keyword
easy, fruit, Sangria, wine
Prep Time10minutes
Cook Time0minutes
Refrigeration time4hours
Total Time4hours10minutes
Servings5
Calories188kcal
AuthorMakos
Ingredients
1bottle(750 ml) red wine
The juice from 1 orange
1orange sliced, unpeeled
1apple in cubes
1cinnamon stick
2-3tablespoonsgrape syrup, maple syrup or honey
Instructions
Mix everything in a pitcher and stir well to combine.
Store the Sangria in the fridge for at least 4 hours (it's best to leave it overnight)
Serve!
Recipe Notes
For best results make the Sangria a day before.
Use a red wine you enjoy drinking. Ayoung, fruity wine, low in tannins is best.